HiPP Hypoallergenic (HA) Preparation
Preparation instructions:
- Boil bottle, nipple and ring for 3 to 5 minutes before use
- Boil water freshly before each meal and allow to cool down to about 50°C (122° F)
- Fill the bottle with about half of the desired amount of water (see feeding chart below)
- Fill the measuring spoon loose and level it with the back of a knife
- Fill the required amount of powder into the bottle
- Close the bottle and shake thoroughly. Add remaining water and shake well again
- Allow to cool down to approximately 37 °C (98.6° F) before feeding
HiPP Hypoallergenic (HA) Stage PRE | ||||
---|---|---|---|---|
Age | Bottles/Day | Ready to Drink (ml) | Water (ml) | Scoops |
Week 1-2 | 5-7 | 70 | 60 | 2 |
Week 3-4 | 5-7 | 100 | 90 | 3 |
Week 5-6 | 5-6 | 135 | 120 | 4 |
Week 7-8 | 5 | 170 | 150 | 5 |
Month 3-4 | 5 | 200 | 180 | 6 |
After 5 Months | 5 | 235 | 210 |
7 |
HiPP Hypoallergenic (HA) Stage 1 | |||
---|---|---|---|
Age | Bottles/Day | Water (ml) | Scoops |
Week 1 | 6-7 | 60 | 2 |
Week 2-4 | 6-7 | 90 | 3 |
Month 2 | 6 | 120 | 4 |
Month 3 | 5 | 150 | 5 |
Month 4 | 5 | 180 | 6 |
After 4 Months | 5 | 210 | 7 |
HiPP Hypoallergenic (HA) Stage 2 | ||
---|---|---|
Age | Water (ml) | Scoops |
After 6 months | 150 | 5 |
180 | 6 | |
210 | 7 |